| Baker's Secret 14-Inch Pizza Pan |  | Brand: Baker's Secret
Category: Kitchen
List Price: $7.99
Buy New: $2.60
You Save: $5.39 (67%)
Rating:  3 reviews
Sales Rank: 7876
Shipping Weight (lbs): 0.8
Dimensions (in): 15.3 x 15.3 x 0.4
Model: 116459403
UPC: 070950645941
EAN: 0070950645941
ASIN: B00091PN7A
Release Date: May 1, 2005
Shipping: Eligible for Super Saver Shipping
Promotion: Save $5.00 when you spend $25.00 or more on Qualifying Items offered by Amazon.com. Enter code BMLSAVES at checkout. Terms and Conditions
Availability: Usually ships in 24 hours
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| Features:
| • | Proprietary Silicone Non-stick coating provides easy release of your baked goods | | • | Proprietary Silicone non-stick coating provides even cooking results and ensures optimal browning for best results | | • | Non-stick coating color ensures optimal browning for best results | | • | Easy to handle in and out of the oven | | • | Effortless cleanup and dishwasher safe |
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| Customer Reviews:
didn't expect holes May 30, 2007
I received this and found it had holes. The photo does not show it to have the holes for the crisper type of pizzas. It works okay, but be aware it is not the solid one shown in the photograph.
 The pizza pan pictured is not what you will receive!!! December 22, 2006
2 out of 2 found this review helpful
I ordered this because I needed a new solid bottom pizza pan. I cannot use a pizza pan with the holes in the bottom, so I was happy to see the picture and confident I would receive just what I needed. I didn't! The pizza pan I received had the entire bottom covered with those 3/4 inch diameter holes! I returned it the next day! If you are looking for a solid bottom pizza pan, then don't be fooled by the picture of this item. The pan you will receive is full of holes and does not have a solid bottom!
 Great for gluten free baking.... March 22, 2006
2 out of 3 found this review helpful
Bought this pan as I needed a pizza pan that would truly be nonstick for gluten free baking which is stickier than wheat based doughs. Am happy to report that it worked and our pizzas have slipped right off after baking. Did dust with cornmeal first which helps as well as adds a little extra texture to the crust. It is large but no problem using it to make a smaller pizza when we so desire.
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