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Calphalon Tri-Ply Stainless-Steel 8-Quart Stockpot with Glass Lid | 
| Brand: Calphalon Category: Kitchen
List Price: $150.00 Buy New: $53.00 You Save: $97.00 (65%)
Rating: 24 reviews Sales Rank: 31880
Color: stainless steel Shipping Weight (lbs): 7 Dimensions (in): 10.7 x 10.4 x 7.8
MPN: L8608GP Model: L8608GP UPC: 016853027354 EAN: 0016853027354 ASIN: B0009W7E8K
Release Date: June 15, 2005 Availability: Usually ships in 1-2 business days
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| Features:
| • | Stainless-steel 8-quart stockpot with encapsulated aluminum core for even heating | | • | Ergonomic Cool V handles offer a safe, comfortable grip during stovetop cooking | | • | Tempered glass domed lid reinforced with stainless-steel rim | | • | Dishwasher-safe; oven- and broiler-safe up to 700 degrees F; lid oven-safe to 450 degrees F | | • | Measures approximately 11 by 11 by 7 inches; lifetime warranty |
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| Editorial Reviews:
Product Description Hardy soups, pastas and veggies rejoice! This Calphalon stock pot combines the beauty of mirror-polished 18/10 stainless steel with the superior performance of a highly conductive, heavy-gauge aluminum core. Lifetime warranty.
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| Customer Reviews: Read 19 more reviews...
Worth the Money August 28, 2008 The rivets are definitely big, right there on the inside surface that is used, but it doesn't matter overall. The pot is very sturdy, evenly weighted, handles well, and heats well. The handles feel appropriate to the distribution of weight - their design makes sense and feels right (which is especially important when dealing with a pot this size). The pot is not too tall and skinny; the large surface area on the bottom of the pot helps food heat evenly. Because the pot handles and works so well, I use it for much more than I originally intended.
Excellent quality! August 27, 2008 Always a top quality product. You can't go wrong with the Calphalon brand cookware.
Great pan April 28, 2008 Great pan, it was just want I wanted. I love the triply stainless-steel cookware.
First month great, then it stains and burns easily, thick soups do not fare well April 7, 2008 2 out of 2 found this review helpful
This pan is good for thin stocks but not other purposes. I was wowed at first. I followed manufacturer directions but apparently what ever gloss like coating they put on it wears off and then it starts burning and staining fairly easily. Still good, but not as good as I would have hoped for the price. I do a lot of browning and soups that simmer on low. Simmering beans and thick soups is not a good idea with this pan. Stocks and thin liquids do fine.
My New Favorite Pot March 27, 2008 I bought two smaller Calphalon saucepans and loved them so much I couldn't wait to get this one. It replaces a non-stick stock pot and I couldn't be happier with it. It heats well and cooks evenly and is so pretty. I will eventually replace all my non-stick with Calphalon Tri-Ply. I know you could spend more money than this on cookware, but for me, the gumbo won't taste any better!
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