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Anolon Nylon Whisk

Anolon Nylon  Whisk
Brand: Anolon
Category: Kitchen

Buy New: $10.00



Rating: 3.5 out of 5 stars 3 reviews
Sales Rank: 17542

Shipping Weight (lbs): 0.4
Dimensions (in): 13.3 x 2.9 x 2.8

MPN: 52232
Model: 52232
UPC: 051153522321
EAN: 0051153522321
ASIN: B0002PS744

Shipping: Eligible for Super Saver Shipping
Promotion: Buy 4 eligible items in the 4-for-3 promotion offered by Amazon.com and get 1 of them free. Terms and Conditions
Availability: Usually ships in 24 hours

Features:
  • Used to beat eggs, sauces or batter to desired consistency
  • SureGrip Handle - combination 18/10 stainless steel and silicon rubber provide soft, comfortable grip
  • Special heat resistant nylon head is gentle on your gourmet nonstick cookware
  • Heat resistant to 400 degrees Fahrenheit
  • Dishwasher safe

Accessories:

  • Anolon Apple Corer
  • Anolon Nylon Solid Spoon
  • Anolon Nylon Slotted Turner

Similar Items:

  • Anolon Nylon Solid Spoon
  • Anolon Nylon Solid Turner
  • Anolon Nylon Slotted Spoon
  • Anolon Nylon Ladle
  • Anolon Nylon Slotted Turner

Editorial Reviews:

Product Description
SureGrip handles / Heat Resistant Nylon Head / Heat Resistant to 400 degrees F / Dishwasher Safe


Customer Reviews:

3 out of 5 stars Haven't tried it for keeping kids out of the kitchen   October 17, 2008
I bought it because I figured it would be faster than a skinny little whisk for Sawmill Gravy.

It works.

About a month later I bought a $20 stick blender(Hamilton Beach).

It works a whole lot faster.

Apologies/advice to Grannies everywhere




5 out of 5 stars I like it so much I have bought several   May 22, 2008
This sturdy whisk is very handy for a stiff batter. I have used it to mix other ingredients, too. Wonderful for pancakes.


3 out of 5 stars Odd "little" item   January 11, 2007
 3 out of 3 found this review helpful

This is a large bulky whisk. It is utilitarian and does the job intended, but doesn't fit in my utensil crock well and is bulky in the hand and takes up a lot of space on the spoon rest.

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