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Anolon Advanced 12-Inch, 5-Quart Covered Saute Pan with Helper Handle | 
| Brand: Anolon
Category: Kitchen
List Price: $130.00
Buy New: $129.95
You Save: $0.05
Rating:  11 reviews
Sales Rank: 49612
Shipping Weight (lbs): 9
Dimensions (in): 21.5 x 13.8 x 4.4
MPN: 81887
Model: 81887
UPC: 051153818875
EAN: 0051153818875
ASIN: B000069RBR
Release Date: August 31, 2002
Promotion: Data not available Terms and Conditions
Availability: Usually ships in 1-2 business days
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| Features:
| • | Hard-anodized aluminum construction is durable, heats quickly, and eliminates "hot spots" | | • | Ergonomic stainless-steel/silicone rubber handle stays cool on the stovetop | | • | Dome-shaped, tempered-glass lid invites you to monitor foods while cooking | | • | Oven-safe to 400 degrees F; hand washing recommended | | • | Protected by limited lifetime warranty |
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| Anolon? Advanced Open Stock Cookware:
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| Editorial Reviews:
Product Description
Hard anodized aluminum is one of the best heat conductors around when it comes to cookware. It also heats evenly, so food cooks at a steady pace, wherever it's location in the pot or pan. Dupont Autograph 2 has been restaurant tested by professional chefs and has been found to surpass standard non-stick coatings both in performance and durability. This cookware is coated inside and out with Autograph 2 which makes cooking without added fat very easy, and which also makes cleaning up a snap. The handle is comfortable and securely riveted and the glass lid allows you to monitor cooking without loss of flavor, heat, or nutrients. Not only can you saute with this pan, but thanks to the cover you can also poach and simmer.
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| Customer Reviews: Read 6 more reviews...
2nd Time Around November 16, 2008
This is my second Anolon saute pan. My first purchase was more than 10 years ago and that pan got used most every day. Over time the finish deteriorated and I decided to replace it. In reading the directions on the new pan, it states not to use cooking sprays (Pam etc.) which I did on the 1st one. (I should have read the directions!) The spray may have contributed to the finish problem or could have been that it got used almost every day. It is a great pan and you won't be disappointed!
Best.Fry.Pan.Ever October 17, 2008
This is my third iteration of this fry pan in the past 12 years or so. I have to replace it every 3-4 years because it gets daily use and abuse. If you were only going to own one pan, this would be it. Big enough for big family meals, great for pancakes, burgers, whatever - this is it. I use this and a small one-egg sized pan, and that's all I ever need. The helper handle is a must-have as well, esp. for those big meals to pour everything out.
Anolon Advanced 12-Inch, 5-Quart Covered Saute Pan with Helper Handle March 11, 2008
Wonderful pan, just what I needed! I had to replace a Calphalon 12" saute pan because the non-stick surface was coming loose. So far, no problems with this one, though I've only had it a month. Caution: this is a very heavy pan, especially with the lid on! Nice that it has the additional handle; makes it much easier to lift out of it's storage place. They caution you to NOT use spray-on products such as PAM, because it will cause problems down the road with the pan sticking. That might be what I did wrong with the Calphalon. This pan had a small dent in the lid when I received it, in the metal rim, but my husband was able to fix it. So far I love this pan!
This pans out January 7, 2008
1 out of 1 found this review helpful
This pan is one you'll love. It is heavy and heats evenly and the non stick surface
is so hard and slick that I've yet to see anything stick to this pan.
We use it for stirfry and I've used it for pancakes. For browning roasts before putting
them in the Crock Pot. It has many many uses.
The whole set is equally fabulous. I highly recommend this Anolon Advanced Cook Series.
Love these Analon Pans! November 4, 2007
1 out of 1 found this review helpful
Super easy to clean and nothing sticks to this bad boy! This is one heck of a pan, nice and heavy. I cook a lot and this pan has gotten quite a work out. After a year there was some color change to the bottom, but it hasn't hampered the cooking. I love my Analon set, in fact I love these pans better then my Calphalon sets! The food cooks evenly every time.
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